Hi there, and welcome to the Ben to Table Blog!

I’m planning to use this space to share updates about what’s going on with products (what’s upcoming, what am I testing), tips and tricks for what to do with the ingredients in specific boxes, and more general cooking and sourcing thoughts and advice.

The first batch of shipments went to the post office just yesterday — check out that beautiful pallet — and I’m super-excited that folks are about to receive their first boxes of amazing ingredients over the next few days.

Stay tuned for more!